Pizza Pan With Handle

Sheesham Wooden pizza serving bats offer several benefits for food service providers and home cooks. They are often preferred for their ability to handle hot pizzas without burning, their durability, and their versatility for serving other baked goods. 

Safety: The wooden surface stays cool to the touch, even when handling a hot pizza, reducing the risk of burns for servers. 

Durability: Wood is generally strong and can withstand the weight and heat of a pizza without warping or cracking, especially if properly maintained.

Versatility: Many wooden pizza bats can be used for other baked goods like bread, pastries, or even as a serving plate for other foods.  

Efficiency: They help streamline the process of transferring pizzas, reducing time spent in busy kitchens. 

Enhanced Presentation: A well-served pizza on a wooden bat can look appealing and elevate the dining experience. 

Eco-friendly: Wood is a renewable resource, making wooden pizza bats a sustainable choice compared to plastic or metal alternatives. 

Natural Appearance: Wooden bats add a rustic and warm touch to the table, with unique grain patterns and color variations. 

Non-slip: Some wooden bats feature a non-slip ring on the bottom, ensuring they stay securely in place on the table. 

Easy to Clean: Smooth wooden surfaces are relatively easy to clean, especially when properly oiled.